Hash Browns
Hash Browns is an moderately easy dinner. Made with 1 (2 lb.) pkg. hash browns, 1/4 c. onions, chopped, 1 c. sour cream, 1 can cream of chicken soup and 1 c. grated cheddar cheese, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Lay hash browns in flat casserole.
Mix onions, sour cream, chicken soup and cheese.
Pour this mixture on top of the potatoes.
Melt butter and Post Toasties or croutons; sprinkle on top of the mixture.
Bake at 350Β° for 30 to 40 minutes.
Bake, covered, for 25 minutes, then uncover for the least 10 to 15 minutes.
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