Hash Brown Potatoes
Hash Brown Potatoes is an moderately easy dinner. Made with 2 lb. hash browns, 2 c. shredded cheese, 1/2 c. butter, 2 c. sour cream and 1 c. cream of chicken soup, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter.
Blend all ingredients, except hash browns, together well.
Mix creamed mixture into hash browns.
Bake at 350Β° for 30 to 45 minutes.
π· Perfect Pairings
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