Hash Brown Potatoes
Hash Brown Potatoes is an moderately easy dinner. Made with 2 lb. frozen hash browns, 1 tsp. salt, 1/4 tsp. pepper, 1/2 c. onion, chopped fine and 1/2 c. oleo or butter, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix all ingredients together and put in buttered casserole or 9 x 13-inch pan.
Bake at 350Β° for 1 hour.
May be topped with crushed potato chips and baked another 5 to 10 minutes.
π· Perfect Pairings
Complete your meal with these
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