Hash Brown Potatoes
Hash Brown Potatoes is an moderately easy dinner. Made with 1 can cream of celery soup, 1/4 c. melted butter, fresh or dried onion flakes, 1/2 to 3/4 c. milk and 1 can cream of potato soup, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix and then bake for 2 hours at 300Β°.
π· Perfect Pairings
Complete your meal with these
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