Hash Brown Potato Casserole
Hash Brown Potato Casserole is an moderately easy dinner. Made with 1 onion, chopped, 1 small box velveeta, 1 can cream of chicken soup, 1 c. sour cream and 2 lb. frozen hash brown potatoes, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Saute onion in skillet with a little butter.
Add cheese and soup.
Add sour cream.
Spread potatoes in buttered 9 x 13-inch dish; heat thoroughly.
Pour cheese mixture over potatoes. Place corn flakes in Ziploc bag and mash into crumbs.
Sprinkle crumbs over potatoes and bake approximately 1 hour at 325Β° or until potatoes are done.
Do not salt.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment