Hash Brown Dish
Hash Brown Dish is an moderately easy dinner. Made with 2 lb. frozen hash browns, 2 cans soup (cream of celery, mushroom or potato), 8 oz. sour cream, 1/4 c. chopped onion and 1/4 c. chopped green pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix all together.
Bake in a 9 x 13-inch pan or casserole for 1 1/2 hours at 300Β°.
Garnish with paprika or parsley flakes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment