Hash Brown Casserole
Hash Brown Casserole is an moderately easy dinner. Made with 1 stick melted oleo, 1 (2 lb.) bag frozen hash browns, 1 (10 oz.) can cream of mushroom soup, 8 oz. sour cream and 1/2 c. chopped onion, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Spread hash browns over 1 stick melted oleo in a baking dish. Mix soup, sour cream, onions, cheese, salt and pepper.
Spread over hash browns.
Mix corn flakes with 1/3 stick oleo and spread over top.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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