Hash Brown Casserole
Hash Brown Casserole is an moderately easy dinner. Made with 1 (2 lb.) bag frozen hash brown potatoes, 1 can cream of mushroom soup, 1 stick margarine, 2 c. crushed corn flake crumbs and 3 c. grated cheese, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Margarine.
Add soup and mix with hash browns, cheese, cream, and pepper. (Reserve cup of cheese.) Place in long baking dish and top with the 1 cup of cheese.
Add corn flake crumbs on top of the cheese.
Bake 1 hour at 350Β°.
π· Perfect Pairings
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