Hash Brown Casserole
Hash Brown Casserole is an moderately easy dinner. Made with 1 (2 lb.) bag hash brown potatoes (frozen), 1 can cream of mushroom soup, 1 (8 oz.) sour cream, 1 stick margarine, melted and 1 lb. cheese (mozzarella and cheddar) or desired amount, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients, except Ritz crackers, in a large bowl.
Put in a large casserole dish or pan.
Crumble Ritz crackers over top and bake at 350Β° for about 40 minutes or until crackers are brown.
π· Perfect Pairings
Complete your meal with these
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