Hash Brown Casserole
Hash Brown Casserole is an moderately easy dinner. Made with 1 (2 lb.) pkg. frozen hash browns, 2 c. cream of chicken soup, 1 (16 oz.) carton sour cream, 1 tbsp. onion flakes and 1 small pkg. shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Combine soup, sour cream and onion flakes.
Put hash browns in 9 x 13-inch pan and spread with soup mixture.
Sprinkle shredded cheese over mixture.
Sprinkle cracker crumbs over cheese, then drizzle with melted margarine.
Bake at 350Β° for 1 hour.
Serves 12.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment