Hash Brown Casserole
Hash Brown Casserole is an moderately easy dinner. Made with 1 (32 oz.) bag frozen hash brown potatoes, thawed (ore-ida recommended), 16 oz. sour cream, 2 c. cheddar cheese, 1 can cream of mushroom soup and 1 onion, chopped, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Butter baking dish; add potatoes. Saute onion; add cheese.
Mix soup, sour cream and salt and add to mixture.
Pour on top of potatoes.
Sprinkle cheese on top.
Bake at 350Β° for 40 minutes.
π· Perfect Pairings
Complete your meal with these
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