Hash Brown Casserole
Hash Brown Casserole is an moderately easy dinner. Made with 2 lb. hash brown potatoes, 1 tbsp. butter, melted, 8 oz. shredded cheddar, 10.75 oz. cream of chicken soup and 1 c. sour cream, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grease 13 x 9 x 2-inch baking dish.
Brown potatoes in butter. Combine cheese, soup, sour cream, onion, 1/4 cup butter, salt and pepper.
Mix, then fold in potatoes.
Pour into baking dish.
Toss cornflakes in butter and sprinkle over potatoes.
Bake at 350Β° for 1 hour or until brown.
π· Perfect Pairings
Complete your meal with these
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