Hash Brown Casserole
Hash Brown Casserole is an moderately easy dinner. Made with 1 (2 lb.) pkg. frozen hash browns, 1/2 c. melted butter, 1 can cream of mushroom soup, 12 oz. grated cheese and 8 oz. sour cream, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place thawed potatoes in dish.
Mix with all other ingredients, except butter and corn flakes.
Put crushed corn flakes over top and drizzle with butter.
Bake for 45 minutes at 350Β°.
π· Perfect Pairings
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