Hash Brown Casserole
Hash Brown Casserole is an moderately easy dinner. Made with 1 (24 oz.) pkg. shredded hash browns, 2 c. sour cream, 2 c. shredded cheddar cheese, 1 can cream of chicken or celery soup and 1/2 c. butter or margarine, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Thaw potatoes.
In a large bowl, melt butter.
Add sour cream, salt, soup and cheese.
Blen well, then add potatoes.
Place in a 9 x13-inch baking dish.
Sprinkle corn flakes on top and bake at 350Β° for 50 to 60 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment