Hash Brown Casserole
Hash Brown Casserole is an moderately easy dinner. Made with 1 (2 lb.) pkg. frozen hash browns, 1 can cream of chicken soup, 1/2 c. sour cream, 1 onion, chopped and 2 tbsp. oleo, melted, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Thaw potatoes.
Mix with soup, sour cream, onion, oleo, 1 cup cheese and salt and pepper to taste.
Pour into a well-greased baking dish (9 x 13 x 2-inch).
Bake for 45 minutes in 350Β° oven. Makes 8 servings.
Each has 243 calories, 14 gr fat and 33 mg cholesterol.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment