Hash Brown Casserole

Hash Brown Casserole is an moderately easy dinner. Made with 32 oz. hash brown frozen potatoes, 2 (8 oz.) sour cream, 2 cans mushroom soup, 1 1/2 c. grated sharp cheddar cheese and 3 tbsp. onion, chopped, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.