Hash Brown Casserole
Hash Brown Casserole is an moderately easy dinner. Made with 2 lb. bag frozen hash browns, thawed, 1/2 c. melted margarine, 1 tsp. salt, 1/2 tsp. pepper and 1/2 c. chopped onion, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Mix together 1/2 cup margarine, salt, pepper, onion, soup, sour cream and cheese.
Add thawed potatoes and blend.
Pour into buttered 3-quart casserole.
Mix 1/4 cup melted butter and corn flakes.
Put on top of mixture.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
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