Hash Brown Casserole
Hash Brown Casserole is an moderately easy dinner. Made with 1 (10 3/4 oz.) can condensed cream of celery or cream of mushroom soup, 1 3/4 c. milk, 3 tbsp. chopped onion, 2 tbsp. chopped green pepper and 1 (6 oz.) pkg. hash brown potato mix with onions, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Heat oven to 350Β°.
Mix all ingredients, except potatoes. Stir in potatoes.
Pour into ungreased 8 x 8 x 2-inch baking dish or 2-quart casserole.
Bake for 45 to 50 minutes, uncovered.
π· Perfect Pairings
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