Hash
Hash is an impressive dinner. Made with 2 chickens, 12 lb. pork, 15 lb. beef, 15 lb. potatoes and 10 lb. onions, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil chicken.
While chicken is boiling, cut up pork, beef, potatoes and onions.
Remove chicken from broth and add pork, beef, potatoes and onions.
Remove chicken from bones and return to broth.
When meat, potatoes and onions are cooked to hash, add other ingredients to taste.
Serve over rice.
π· Perfect Pairings
Complete your meal with these
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