Harvard Red Beets
Harvard Red Beets is an moderately easy dinner. Made with 1 can beets, 1/2 c. sugar, 1 tbsp. cornstarch, 1/2 c. beet juice and 1/4 c. vinegar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients, except beets and butter.
Cook until thick, stirring constantly.
Add beets and butter.
Cook a few minutes longer.
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