Harvard Beets
Harvard Beets is an easy dinner. Made with 1 qt. cooked, cubed or sliced beets, 1/2 c. sugar, 2 1/2 tbsp. vinegar, 1 tsp. cornstarch and 1 tbsp. butter, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
From beets and heat.
Add sugar and vinegar. Put cornstarch in a small amount of water and add to the beet mixture.
Add butter and beets.
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