Harvard Beets
Harvard Beets is an moderately easy dinner you can prepare in just 52 minutes. Made with . can sliced beets or 2 c. whole beets if small, . sugar, . cornstarch, . salt and c. vinegar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Drain beets, reserving 1/3 cup liquid.
In a saucepan, combine sugar, cornstarch and salt.
Stir in reserved beet liquid, vinegar and butter.
Cook and stir until mixture thickens.
Add beets and heat through. Makes 4 servings.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment