Harvard Beets
Harvard Beets is an moderately easy dinner. Made with 1/3 c. sugar, 2 tsp. cornstarch, 1/4 c. vinegar, 1/4 c. beet juice and 1 tbsp. butter or margarine, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix well all ingredients including beets.
Cook on low temperature, stirring constantly until thick.
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