Harvard Beets
Harvard Beets is an moderately easy dinner. Made with 3 c. cooked diced beets, 3 tbsp. cornstarch, 6 tbsp. sugar, 3 tbsp. melted butter and 1/4 c. water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sugar, cornstarch, butter, water and vinegar.
Cook over hot water until smooth and thick; season to taste.
Heat thoroughly.
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