Harvard Beets
Harvard Beets is an moderately easy dinner. Made with 1 regular size can sliced beets, 1/2 c. sugar, 1/4 c. water, 1/4 c. vinegar and 1 tbsp. cornstarch or 2 tbsp. flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar and cornstarch.
Add water and vinegar; boil together for 5 minutes, stirring constantly. Add drained beets to hot sauce and let stand for 30 minutes, more or less.
Reheat carefully and serve.
π· Perfect Pairings
Complete your meal with these
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