Harvard Beet Spice Cake
Harvard Beet Spice Cake is an moderately easy dinner. Made with 1 stick butter, 1 1/4 c. sugar, 2 eggs, 1 (16 oz.) jar aunt nellie's sweet-sour harvard beets and 2 1/4 c. sifted all-purpose flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat butter with sugar until light and fluffy.
Add eggs and beat well.
Blend beets in blender until smooth.
Add sifted dry ingredients alternately with beets to butter mixture, mixing well after each addition.
Fold in nuts.
π· Perfect Pairings
Complete your meal with these
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