Hardtack Candy
Hardtack Candy is an easy dinner. Made with 2 c. white sugar, 3/4 c. karo syrup (light), 1 c. water, 1 tsp. any loraine oil flavoring and 3 drops food coloring, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
👨🍳 Instructions
Combine sugar, syrup and water in saucepan; stir until dissolved.
Cover and cook over high heat until boiling.
Remove cover; lower heat to medium.
Continue to cook to hard crack stage (300° to 310°).
Remove from heat and add flavoring and food coloring.
Stir to mix.
🍷 Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment