Hardees Biscuits
Hardees Biscuits is an moderately easy dinner. Made with 1 pkg. yeast, 1/2 c. warm water, 1 c. crisco, 5 c. self-rising flour with 2 tsp. sugar sifted in and 1 tsp. soda, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
First, mix yeast and warm water.
Combine flour with sugar sifted in and soda.
Cut shortening into flour mixture.
Add yeast mixture, then add buttermilk and mix well.
Put in covered bowl; refrigerate overnight.
Next morning, cut out on floured board.
Cook at 450Β° until golden brown.
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