Hard Candy Lollipops
Hard Candy Lollipops is an easy dinner. Made with 1 1/4 c. water, 3/4 c. corn syrup, 2 c. sugar, 1 to 2 tbsp. candy flavor and 2 to 3 drops food coloring, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
You will need a candy-deep fry thermometer.
Set molds and spray with Pam on foil.
In pot, put water, syrup and sugar and stir a little.
Stir and boil.
Bring to 275° to 300°.
Quickly remove from heat and add flavoring and coloring.
Pour into molds right away.
Add seed.
Let set.
🍷 Perfect Pairings
Complete your meal with these
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