Hard Candy(Double Batch)
Hard Candy(Double Batch) is an easy dinner. Made with 4 c. sugar, 1 c. water and 1 c. karo syrup, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil to 300Β°.
Take off heat and divide in different dishes. Add color and flavors.
Pour on cookie sheet covered with powdered sugar.
Cut with scissors while still warm.
(For 4 cups, use 1 gram of oil flavoring.)
π· Perfect Pairings
Complete your meal with these
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