Hard Candy
Hard Candy is an easy dessert you can prepare in just 34 minutes. Made with c. white sugar, c. karo syrup, c. water, . cinnamon oil and . red food coloring, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Boil sugar, syrup and water to 310Β°.
Remove from heat.
Add oil and coloring. Stir. Pour onto buttered pan. Cut in small pieces. Drop in powdered sugar.
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