Hard Candy
Hard Candy is an moderately easy dinner. Made with 3 1/2 lb. sugar, 1 pt. karo, 1 pt. water, 1/3 oz. lemon flavor and 1/3 oz. orange flavor, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil to 300Β°.
Pour on marble slab.
In colorings and flavor.
Cut into strips and then snip size pieces on a table.
One flavor per batch.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment