Hannah's Bread
Hannah'S Bread is an moderately easy dinner. Made with 3 pkg. dry yeast, 1/2 tsp. sugar, lukewarm water, 1 c. sugar and 4 pkg. sweetener and 1 1/2 sticks margarine, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Dissolve yeast in lukewarm water on package directions; add 1/2 teaspoon sugar.
Heat milk, sugar and margarine together. Dump yeast into flour.
Add 1 lemon rind, grated, and juice from lemon.
Add a couple shakes of salt.
Knead on floured board. Cover; let rise until doubled.
Divide into 3 parts.
Divide each part into thirds.
Braid together.
Brush with beaten egg. Sprinkle sugar, cinnamon and ground nuts on top.
Let rise for 1/2 hour.
Bake at 350Β° for 35 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment