Handy Shortcake
Handy Shortcake is an moderately easy dinner. Made with 2 c. flour, 1/2 c. sugar, 1/2 c. shortening, 1/2 tsp. salt and 3 tsp. baking powder, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
Dry ingredients.
Work in shortening as for pie dough. Add liquids.
If egg is not used, it may take a little more milk.
Bake in 9 x
13-inch pan or you can cut in half and use smaller pans.
Bake at 375° to 400° until done.
This is delicious with raw or cooked fruit and whole milk.
🍷 Perfect Pairings
Complete your meal with these
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