Hamburger Crunch Casserole
Hamburger Crunch Casserole is an moderately easy dinner. Made with 1 lb. ground beef or chuck, 1 medium onion, chopped, 1 can chicken soup, 1 can cream of mushroom soup and 1/2 to 3/4 c. uncooked rice, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Brown beef and onion.
Add both cans of soup and 1 can water. Add rice and soy sauce.
Bake, uncovered, for 1 hour at 350Β°. Sprinkle with chow mein noodles and bake 10 minutes more.
Serves 6 to 8.
π· Perfect Pairings
Complete your meal with these
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