Hamburger Cobblers
Hamburger Cobblers is an moderately easy dinner. Made with 1 tbsp. vegetable oil, 1 tsp. salt, 1 clove garlic, minced, 6 slices processed cheese and 3 tbsp. ketchup, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
Heat oven to 425°.
Heat oil in large skillet over moderate heat (about 250°).
Add beef, salt, pepper, garlic and onion. Cook, stirring occasionally, until meat is browned.
Place mixture in bottom of a shallow 1 1/2-quart baking dish.
Arrange cheese slices in a layer on top.
In a small bowl, combine tomato sauce, ketchup and Worcestershire sauce and blend well.
Pour over cheese. Arrange biscuits in rows on top of sauce.
Bake 20 to 25 minutes, or until biscuits are baked through and tops are nicely browned. Serves 4 to 5.
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