Hamburger Casserole Florentine
Hamburger Casserole Florentine is an moderately easy dinner. Made with 1 lb. ground beef, 1/4 onion, chopped, 1/2 lb. sliced fresh mushrooms, 1 clove garlic, minced and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Brown beef (leave in large chunks), onion, mushrooms, garlic, salt and pepper.
Add defrosted spinach to beef mixture.
Mix soup, sour cream and cooked rice or pasta together; add to hamburger mixture.
Put entire mixture in casserole dish.
Layer Jack cheese on top.
Bake 40 minutes at 350Β°, until hot and cheese is melted.
Enjoy!
π· Perfect Pairings
Complete your meal with these
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