Hamburger Casserole
Hamburger Casserole is an moderately easy dinner. Made with 1 1/2 lb. ground hamburger meat, 1 medium onion, finely chopped, 32 oz. ragu spaghetti sauce (with mushrooms and onions), 1/3 c. water and 3 to 4 potatoes, sliced, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Brown beef and onion.
Mix the remaining ingredients.
Pour mixture with meat. Stir.
In casserole bowl, put spoon of meat mixture and layer with thin slices of potatoes.
Alternate meat and potatoes, ending with meat on top.
Cover and bake at 375Β° for 1 hour.
Take out and uncover.
Put 8 ounces Mozzarella cheese on top and melt.
π· Perfect Pairings
Complete your meal with these
/3843168-4e5fd31222984796a2373dacb3926490.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment