Hamburg Soup
Hamburg Soup is an easy dinner. Made with 1 to 2 lb. hamburg, potatoes, onions (medium), chopped, flour and eggs, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Boil hamburg with just enough water to cover.
When no longer pink, add diced potatoes and onions.
Cook, covered, on low heat until potatoes are tender. Mix flour and eggs; drop by spoonful into mixture.
Cover; cook on medium for 10 to 15 minutes.
π· Perfect Pairings
Complete your meal with these
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