Ham with Potatoes

Ham with Potatoes

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Ham With Potatoes is an moderately easy dinner. Made with 1 lb. sliced cured ham, 3 tbsp. brown sugar, 1/8 tsp. pepper, 1 c. water and 1 onion, sliced, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

Cut ham into 2-inch pieces and brown lightly on top burner. Place in triple kettle with other ingredients, potatoes (scrubbed but not peeled) on top.

Cook in Thermowell with 15 minutes of gas and 1 hour or longer of retained heat.

🍷 Perfect Pairings

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