Ham Roll-Ups
Ham Roll-Ups is an moderately easy dinner. Made with 1 (8 oz.) pkg. cream cheese, softened, 2 tbsp. milk, 2 tbsp. finely chopped parsley, 1 tsp. celery seed and dash of onion salt (optional), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Mix all ingredients together, except ham.
Spread thin layer of mixture evenly over one slice of ham.
With cheese side up, roll up ham slice.
Wrap in wax paper or Saran Wrap.
Chill for several hours or overnight.
With a sharp knife, slice into thin slices.
To hold together and make them easier to serve, put toothpick through each one.
Makes about 80.
π· Perfect Pairings
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