Ham Pie

Ham Pie is an moderately easy dinner. Made with 1 c. (240 ml) diced, cooked ham, 2 c. (475 ml) water, 3 or 4 hard-boiled eggs, pepper to taste and 2 tbsp. (30 ml) all-purpose flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

🔗 Recipe adapted from RecipeNLG-Full