Ham Croissants
Ham Croissants is an moderately easy dinner. Made with 1 pkg. betty crocker pie mix, 4 tbsp. plain cream cheese, 1 tsp. granulated garlic, 1/4 tsp. salt and 1 egg, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix all ingredients, except pie crust.
Prepare pie crust mix; roll to rectangle shape.
Cut into triangles.
Place a small portion of stuffing and roll (start at large end).
Heat oven to 400Β°.
Glue ends with water; glaze with egg yolk that has been diluted with water.
Bake for 20 to 25 minutes on middle oven rack or until golden brown.
Yields 16 croissants.
π· Perfect Pairings
Complete your meal with these
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