Ham Cheddar Biscuits
Ham Cheddar Biscuits is an easy dinner. Made with 2 1/4 c. biscuit baking mix, 3/4 c. milk, 3/4 c. shredded cheddar cheese and 1/2 c. finely chopped, cooked ham, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
In a bowl, combine the biscuit mix and milk just until moistened.
Stir in the cheese and ham.
Drop by rounded tablespoonfuls onto greased baking sheets.
Bake at 450Β° for 8 to 10 minutes or until golden brown.
Yield: 20 biscuits.
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