Ham Cheddar Biscuits
Ham Cheddar Biscuits is an easy dinner. Made with 2 1/4 c. biscuit baking mix, 3/4 c. milk, 3/4 c. shredded cheddar cheese and 1/2 c. finely chopped, cooked ham, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a bowl, combine the biscuit mix and milk just until moistened.
Stir in the cheese and ham.
Drop by rounded tablespoonfuls onto greased baking sheets.
Bake at 450Β° for 8 to 10 minutes or until golden brown.
Yield: 20 biscuits.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment