Ham Casserole
Ham Casserole is an moderately easy dinner. Made with 5 potatoes, peeled and sliced, 2 or 3 c. chopped ham, 1 onion, sliced, 1 c. garden peas and 1 c. mushrooms, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Layer in pan potatoes, onions, peas and ham.
Pour soup over layers.
Cover and bake at 325Β° for 1 hour.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment