Ham Casserole
Ham Casserole is an moderately easy dinner. Made with 1/2 lb. egg noodles, cooked, 2 c. ham, cubed, 1 to 1 1/2 c. shredded cheese (cheddar), 1 can cream of mushroom soup and 3/4 c. milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pierce box of peas in several places and microwave for 5 minutes; set aside.
Combine ham, cheese, soup, milk and mustard in a 3-quart glass casserole.
Add noodles and peas. Stir to blend.
Microwave on High for 6 to 8 minutes.
Stir halfway through cooking.
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