Ham Casserole
Ham Casserole is an moderately easy dinner. Made with 8 oz. medium noodles, cooked and drained, 2 c. cubed fully cooked ham, 2 c. (8 oz.) shredded cheddar or swiss cheese, 1 can cream of celery soup (undiluted) and 1 c. (8 oz.) sour cream, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grease a 9 x 13 casserole dish.
Layer 1/2 of noodles, ham and cheese.
In a small bowl, combine soup, sour cream, green pepper and onion.
Spread half over the top; repeat layers.
Bake, uncovered, at 350Β° for 45 minutes.
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