Ham Biscuits
Ham Biscuits is an moderately easy dinner. Made with 3/4 lb. baked ham, chopped, 1/2 lb. swiss cheese, grated, 1 stick margarine, softened, 3 tbsp. dijon mustard and 3 tbsp. poppy seed, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Remove party rolls from tray.
Slice in half.
Combine margarine, mustard, poppy seed and Worcestershire sauce.
Spread on both sides of rolls.
Distribute the chopped ham and grated cheese evenly between the two packages of rolls.
Place back in trays.
Cover and bake at 350Β° for about 30 minutes or until rolls are hot and cheese is melted.
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