Ham-Bean Soup
Ham-Bean Soup is an moderately easy dinner. Made with 4 to 6 qt. ham broth and water, 2 c. onions, 6 celery stems with leaves, 4 carrots and 2 tbsp. season-all salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Combine all ingredients, except navy beans, and simmer for 2 hours.
Add cooked navy beans.
Ham pieces may be added.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment